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Christmas Shortbread

Prep Time:

Cook Time:

Serves:

Level:

45 Minutes

30 Minutes

8 Servings

Intermediate

Ingredients

  • 165g plain flour

  • 10g cornflour

  • 50g ground almonds

  • 175g butter-softened and cubed

  • 75g castor sugar

  • 75g semolina

  • zest of 1/4 lemon and 1/4 orange

Preparation

Pre-heat the oven to 140oC

Add all the ingredients together in a bowl

Worl the butter into all the other ingrdients with your fingres

When evenly dispersed knead for one minute

Chill for 30 minutes

Bake for 35 minutes or until very light brown

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